Southwestern Cuisine
El Farol : Tapas and Spanish Cuisine
At the El Farol restaurant in Santa Fe, New Mexico, a collection of delectable ingredients-smoked paprika, saffron, spicy chipotle chiles and piquillo peppers, capers and caperberries, and a variety of Spanish cheeses-gather for a celebration of Spanish flavor.
Authentic Recipes from Santa Fe
Nestled at the foot of the Sangre de Cristo Mountains, Santa Fe has the spirit of the Native American, Spanish, Mexican and Anglo-American settlers who built it-and an exciting cuisine to match.
Morton & Bassett Cumin - Seed, 3 Units / 1.7 oz
Cumin creates a distinctive earthy pungent flavor. It is an essential spice found in Mexican, Southwestern, Indian and Middle Eastern cuisine. Add a teaspoon or two in your favorite curry, salsa and chili recipes. Try as a dry rub on grilled meats, vegetables or seafood dishes.
Morton & Bassett Oregano - 3 Units / 0.7 oz
Oregano gives bold flavor and aroma to Mediterranean, Southwestern and Mexican cuisine. Add a teaspoon or two to salad dressings, pasta sauces and meat recipes. Try crushing a pinch and sprinkling on fresh summer vegetables, pizza, tortilla soup or lasagna.
Morton & Bassett Oregano - 3 Units / 0.7 oz
Oregano gives bold flavor and aroma to Mediterranean, Southwestern and Mexican cuisine. Add a teaspoon or two to salad dressings, pasta sauces and meat recipes. Try crushing a pinch and sprinkling on fresh summer vegetables, pizza, tortilla soup or lasagna.
Glam Restaurant and Lounge
Glam Restaurant & Lounge, located at 52 South 2nd Street in the heart of Old City, has continued to raise the bar for restaurants and luxe lounges. Old City's best kept dining secret features classic American cuisine with a Southwestern influence.







