New Mexico Recipes
Authentic Recipes from Santa Fe
Nestled at the foot of the Sangre de Cristo Mountains, Santa Fe has the spirit of the Native American, Spanish, Mexican and Anglo-American settlers who built it-and an exciting cuisine to match.
New Southwest Cookbook
Up-to-the-minute recipes from celebrity chefs of New Mexico, Utah, Colorado and Arizona.
Food and Cooking of Mexico
The food of Mexico comes from a vibrant and diverse tradition, with tastes and flavours that have been developed through a variety of geographical and historical influences.
Essential Cuisines of Mexico
More than 25 years ago, when Diana Kennedy published The Cuisines of Mexico, knowledge and appreciation of authentic Mexican cooking were in their infancy. But change was in the air.
Tequila : The Spirit of Mexico,
An appreciation and celebration of one of the most popular liquors in the world, including ratings of more than 100 brands. Tequila today is one of the fastest-growing liquors in the world, and the growth is decidedly upscale.
Jim Peyton's New Cooking from Old Mexico
This book introduces a contemporary and richly varied style of cooking. It includes a history of Mexican cooking, tracing its development over the last 500 years from Mayan and Aztec to later Arab and Spanish influences.







